Food Tourism Japan Consulting
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    • Blog - About Food in Japan

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About us

Blog - About Food in Japan

Owner's profile - Tomoko Inoue

Owner and Founder: Ms. Tomoko Inoue 
Based in: Shinagawa, Tokyo


  • Over 10 years experience in the travel industry                                                                                  Mostly in the tour operator business as well as travel agent sales. Many different types of tourism fields are covered – inbound/outbound, group/FIT, leisure/business, MICE, gourmet tours, offline agent/e-commerce etc

  • Personally “Food Lover”    
        Experienced gastronomic traveler herself who likes to taste local specialties
        Well-connected with valuable local contacts in Japan


  • Multilingual and global player  
       Japanese native who understands English and French languages
       Wealth of experience on collaboration with people more than 30 nationalities 


  • MBA in hospitality management (Cornell-ESSEC IMHI)      
       Acquired in France (2005)
       Major: strategy, marketing, international business development

Education: 
MBA in hospitality management from IMHI, ESSEC business school, France (2005)
Bachelor of Law from Seijo University, Tokyo Japan (1994)

Qualifications: 
Management Consultant for Small and Medium Size Enterprise registered by METI 
Certificate of General Travel Service Supervisor, qualified by Ministry of Land, Infrastructure and Transport of Japan

Another related business:
She also runs "Toursim & Hospitality Management Consulting Office Tokyo" from December 2014.

Email: foodtourismjapan.info■gmail.com (Please modify ■ into @ .)

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